Knitting

Venetian bars

Stocking Stuffers are usually placed by the chimney and usually have goodies inside of them. They are used during Christmas as decoration purposes and are most loved by children. Children will usually leave something in there for Santa or wait to have something in their from Santa on Christmas day.
Knitting, Purl, Crochet
Venetian bars

LITTLE VENETIAN EDGING (No. 2). In working this stitch, do one Brussels, and in the loop of that work a tight stitch.

VENETIAN EDGING (No. 3). Do four stitches instead of one in the loop of the Brussels stitch.

SORRENTO EDGING (No. 4). Do a stitch exactly like little Venetian, the eighth of an inch long, and then one-half that length in the same manner. Continue to work these alternately.

VENETIAN BARS (No. 6). Take the needle across the space to be barred, once, twice, or oftener, according to the thickness of the bar, and then cover these threads quite closely with button-hole stitch.

The veinings of leaves are often worked in Venetian bars, over a ground of Brussels lace. As this is to be done without breaking off a thread, it requires some little management. Begin by making the foundation thread of the vein running from the base of the leaf to the point, taking one, two, or three threads, but always beginning at the point to cover it with button-hole stitch. Do enough to come to the first veinings branching from it; slip the needle across to the braid, in the proper direction, taking a close button-hole stitch to fasten it: cover it with button-hole up to the centre vein; then do the companion one in the same manner, and continue to work each pair as you come to it on the principal veining.

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